Bookstore Bar & Cafe Menu (2025 Update)

Introducing the menu at Bookstore Bar & Cafe, located in Seattle, WA, offers a delightful mix of New American cuisine with a focus on bars, breakfast, and brunch. With a wide range of vegetarian options, this classy yet casual spot is perfect for groups looking to enjoy a meal together. The menu features dishes like Marinated Olives, Truffled White Bean Mousse, Chicken Wings, Artisan Cheeseboard, and Charcuterie Board. For dessert, indulge in Chocolate Cake, 5Spice Apple Fritters, Assorted Macarons, Bookstore Ice Cream, and Chocolate Dipped Salted Caramel Ice Cream Bar. Reviewers praise the ambiance, service, and quality of food, making Bookstore Bar & Cafe a must-visit for those seeking a memorable dining experience.

Dessert

Marinated Olives

Castelvetrano, nicoise, pickled red pepper

Truffled White Bean Mousse

Pickled vegetables, grilled baguette

Chicken Wings

Choice of spicy miso glaze or salt & vinegar dry rub

Artisan Cheeseboard

Traditional accompaniments

Charcuterie Board

Cured meats, duck rillette, traditional accompaniments

Mixed Green Salad

Shaved carrot, sliced cucumber, crispy onion, champagne vinaigrette

Arugula & Endive Salad

Duck prosciutto, shaved apple, blue cheese vinaigrette

Grilled Caesar Salad

Grilled romaine, caesar dressing, gremolata, parmesan, anchovies

Tuna Melt

Poached albacore tuna, pickled jalapeño, fennel confit, sourdough, melted havarti, mixed greens served open face

Vegan Burger

Butter lettuce, tomato, red onion, vegan hatch chili aioli, sourdough, fries

Salmon Burger

Lemongrass, apple fennel slaw, sesame dressing, garlic aioli, onion roll, fries

Braised Pork Short Rib Sandwich

Braised pork short rib, apple & kohlrabi slaw, swiss cheese, roasted jalapeño aioli, ciabatta roll

Bookstore Burger

Moses lake pure country beef patties, butter lettuce, pickle, onion, tomato, cheddar, garlic aioli, fries

Gnocchi

Wild mushrooms, cream spinach sauce, parmesan

Dungeness Crab Cappellini

Charred leeks, baby kale, preserved lemon

Seared Salmon

Ora king salmon, braised greens, parsnip purée-salmon served medium rare unless otherwise specified

Grilled Steak

Confit potatoes, roasted baby carrots